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Recipes > Rice Mould
Guyanese and Trinidadian Recipes

Rice Mould

Wondering what to do with leftover white rice? Try this great recipe.

Ingredients

2 oz rice
1 pt milk
1 oz sugar
1 few drops of essence
Fruit to decorate

Preparation

  • Cook the rice as for rice pudding in a double boiler.
  • When creamy, flavour with essence if desired. Add sugar.
  • Turn into a wetted mould and leave in a cool place to set.
  • Turn out and decorate with fruit before serving.
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